On the last day of May, I attended a mini gathering with fellow course mates at Manjaro Restaurant located at Kiulap (just a few units away from Vincci). It was organised by Joy and Joanne and thanks to them, all of us were able to meet up again!
Why Manjaro? Well, it was because most of us had never visited it before and we also thought it might be a good place to hold our mini gathering.
There are quite a lot of items to be chose from the menu and they are uniquely named; for eg. Kang ordered "Crazy Mushroom" which obviously meant Cream of Mushroom soup and Joanne ordered a dish named "Chicken on fire" which is a chicken dish cooked with Manjaro's special fiery chili sauce.
Also on the menu, I saw this
"Make your own grills" category and it got me interested and eventually ordered it. Basically, it's just like a mix-and-match dish where you get to choose the ingredients yourself and each ingredients are charged at different prices.
I chose
Lamb + Sauted Mushrooms + Linguine in Pink Sauce + Mushroom gravy and all these added up cost me
$18. Expensive I know. But little did I expect three pieces of lamb chops were served with a rather huge portion of noodles on my plate. And the lamb was well grilled, meat was tender and the pasta was delicious! Thus, I would say it's worth the money.
On the other hand, Ein and Joy each ordered a dish named "Mesquite Chicken Chop" which is served with fried and the portion wasn't as much as we thought. Mak ordered Salmon Spaghetti in white creamy sauce and it was well presented and looked really delicious. Kang's ordered BBQ Lamb coated with honey sauce and he was satisfied with it.
Complimentary bun and butter are served to any order of main courses and pasta dishes except for
"Make your own grills".
Overall, it was a good dinning experience in Manjaro; nice ambience, fast service and tasty food. It's definitely worth for a return visit in future.
Menu
Menu
French Vanilla $4.50
Kang, Jia Jia and Joanne. It seems like Kang and Joanne having some kind of spark and stared at each other with fire in their eyes haha jk larr
The complimentary bun and butter for any order of main course and pasta dish
Crazy Mushroom
Complimentary salad which comes with the pasta dish
Chicken Parmigian $14.85
Chicken on Fire $13.65
Mesquite Chicken Chop $13.85
Make-your-own-grills dish that I ordered, $18
... plus the gravy
BBQ Lamb coated with Honey $19.85
Another view of it
Salmon Spaghetti $12.95
Joanne doing the money counting to pay the bill while Joy dreaming and S. Yen feeling shy from camera haha
After the dinner at Manjaro, we headed to Snowhouse which is located just above Dee Jay Home video store in Gadong for some desserts.
Mak flipping through the menu while Andrew posing ;)
The traffic of that night at The Mall
Islander - it's a coffee flavoured ice and its really yummy! worth trying!
Rich Chocolate
Pure Milk
A Green Tea flavoured snowice but I don't remember its name =/
Strawberry Sundae
Mak busy with his laptop while Kang looks on
