Deep fried seaweed
Salmon Sashimi, very little portion
Anchovies
Kimchi Stew
Bibimbap Roll
Grilled chicken
Kimchi Noodles
Clear noodle soup
Tamago nigiri and Unagi nigiri
I'm not sure if anyone of you who have visited Pines have the same feeling too, i felt that the rice they used for sushis was fragrance rice and not those sushi rice cause the texture was different. A lil harder to chew, just like the rice was half cooked.
Hunnie Signing Off~
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